Honey cookies coated with chocolate are filled with honey jelly that make these fine cakes a great treat. Perfect as a Valentine's Day gift for that special someone!
Ingredients: honey dough (wheat and rye flour, sugar honey (15%), dextrose, spices, raising agents: ammonium bicarbonate and sodium bicarbonate, acidity regulator: potassium carbonate, lactic and citric acid), fruit filling 25% (sugar, fruit 38% (apple, apricot, plum), glucose syrup, acidity regulator: citric acid, preservative: potassium sorbate), chocolate coating 20% (cocoa mass, sugar, cocoa butter, emulsifiers: sunflower lecithin and polyglycerol polyricinoleate). The chocolate coating contains: minimum 47% dry material of cocoa components.
May contain traces of milk, hazelnut, and eggs.
Product of Serbia